Italian Cooking Show: Risotto with Gorgonzola cheese prepared by by Academia Barilla chef Matteo Carboni of the Academia Barilla culinary institute for Italian Cooking Show.
Italian Cooking Show; Parmigiano Reggiano Mousse with Pears Italian recipe prepared by Academia Barilla chef Matteo Carboni of the Academia Barilla culinary institute this elegant dessert is good for ...hover to read more
Italian Cooking Show; Parmigiano Reggiano Mousse with Pears
Italian Cooking Show how to cook Spaghetti with vegetable sauce pasta recipe the perfect spring and summer pasta recipe by Chef Matteo Carboni from the culinary institute Academia Barilla for Italian ...hover to read more
Italian Cooking Show: Spaghetti with Vegetable Sauce Pasta Recipe
Teatro Regio & Teatro Farnese two stunning examples of Italians' dedication to arts. Parma's centro storico visit Parma's great theaters Teatro Farnese & Teatro Regio.
Prosciutto di Parma is ham produced in Parma Italy since Etruscan times is considered the king of cured ham (prosciutto)because of the locations affect on the ham curing that makes it Prosciutto di Pa...hover to read more
Italy vacation with Isabella Dusi Parma centro storico full program visit Piazza Garibaldi, Parma's great theaters, the baptistry, and Parma's Strada Cavour for shopping in Parma.
Piazza della Pace is the peace plaza in Parma and also contains Palazzo della Pillotta, a grand palace now left in ruins after being bombed during World War II. Inside is the Farnese theater, Teatro R...hover to read more
Parmigiano Reggiano how to produce "King" of all cheese. Parmigiano Reggiano is protected food product of origin from Parma. Parmigiano Reggiano video of the process how to produce Parmigiano Reggiani...hover to read more
Prosciutto di Parma Italian protected ham cured with organic natural salt. What is Prosciutto di Parma? Organic natural Parma ham DOCG Italy-approved is hind leg of farm fed pig with maize, barley, & ...hover to read more
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